| MCC (1.5 g/kg) | % stimulation (+) or % suppression (-) VS HFD control |
| Body weight | |
| BW change | -64a |
| Fat pad indices | |
| Total fat pad index | -22a |
| Subcutaneous fat pad index | -36a |
| Gonadal fat pad index | No significant difference |
| Mesenteric fat pad index | -66a |
| Plasma lipid and leptin levels | |
| Plasma TG | -65a |
| Plasma TC | -72a |
| LDL to HDL ratio | -127a |
| Glucose homeostasis | |
| 24-h fasting | |
| Plasma glucose | -83a |
| Oral glucose tolerance test | |
| Glucose intolerance | -100a |
| Insulin sensitivity index | +29a |
| Metabolic enzyme activities in skeletal muscle | |
| PFK | No significant difference |
| β-HAD | No significant difference |
| CS | No significant difference |
| CPT | -56a |
| Mitochondrial coupling efficiency in skeletal muscle | |
| Coupling efficiency | -25a |